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Layer the hot items in the thermos - there is corn on the bottom and then the fries and nuggets side by side. It fills the thermos up and the fuller the thermos the hotter the food will stay.
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I am a mom of a child with both autism and celiac disease. This blog will hopefully help guide others who are new to the GFCF diet. This blog is not meant as the "end all know all" - I am not a doctor or a scientist, I am simply a mom feeding my family. We do use oats which many celiacs avoid. In addition to gluten and casein, we avoid nitrates and artificial colors and flavors. I also try and limit High Fructose Corn Syrup. We follow the diet as a family - everything in our house is GFCF.
In Box Dollars
About Me
- Kathi
- I'm married with one son. Life is busy, busy, busy and I like it that way. I am a student going for my Master's in Holistic Health and Nutrition Education. Besides my family, my passions are gardening and cooking.
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2006
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September
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- GFCF Carrot Cake Recipe
- My son was fed a regular muffin at school!
- What I love about my Special Child
- School Lunch Day 6
- School Lunch Day 5
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- Tropical Source Chocolate Chips
- Tree Top Applesauce
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- Kirkman's Cookie Mix
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- Enjoy Life Cookies
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- School Lunch Day Three
- School Lunch Day Two
- Preparing Lunch
- Fill Thermos with boiling water
- Ketchup
- The filled thermos
- Lunch ready for the lunch bag
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September
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